Sustainability – Heineken Ethiopia

BREW A BETTER
WORLD

Find out how we’re raising the bar with our 2030 commitments.

OUR SUSTAINABILITY STORY

We create Value by exciting our Consumers with a great Portfolio of Brands and by being a Partner for Growth in the communities in which we operate. We create Value by exciting our Consumers with a great Portfolio of Brands and by being a Partner for Growth in the communities in which we operate. We create Value by exciting our Consumers with a great Portfolio of Brands and by being a Partner for Growth in the communities in which we operate.

OUR FOCUS AREAS

Protecting Water Resource

From barley field to brewery and bar, water is critical to our business. After all, beer is 95% water!

Reducing our water consumption when making our ciders and brewing our beers, as well as helping pubs and bars reduce theirs, has been a key focus area for us and a challenge we’ve faced head on.

Reducing CO2 Emissions

Climate change is one of the biggest threats to humanity and it will shape the way we do business now and in the coming decades.

In the past we have committed to reducing carbon emissions across our business and increasing our renewable energy use. We are now raising the bar by aiming for net zero emissions by 2030 for all of our production sites.

Promoting Health & Well being

HEINEKEN is all about enjoyment of life.

Giving people an incredible experience is what our brands and pubs are all about. That’s why making sure our colleagues are happy and healthy is important to us.

Sourcing Sustainability